Terminalia catappa
TAXONOMY
FamilyCombretaceae
GenusTerminalia
Zone10
LEARN MORE
Plants of the World OnlineABOUT
Terminalia catappa, commonly known as the Indian almond, tropical almond, or sea almond, is a large tropical tree in the family Combretaceae. It is native to tropical regions of Asia, Africa, and Australia. The tree is known for its distinctive, broad leaves that turn red before falling, and its edible seeds. It thrives in wet tropical climates and is often found along coastal areas.
ALSO KNOWN AS
Badamia Commersonii
Beach Almond
Country-Almond
Indian Almond
Indian-Almond
Myrobalanus Badamia
Myrobalanus Commersonii
Myrobalanus Latifolia
Myrobalanus Rubrigemmis
Tropical Almond
Buceras catappa
Juglans catappa
Myrobalanus catappa
Myrobalanus terminalia
Terminalia badamia
Terminalia catappa var. chlorocarpa
Terminalia catappa var. macrocarpa
Terminalia catappa var. rhodocarpa
Terminalia catappa var. subcordata
Terminalia intermedia
Terminalia kydiana
Terminalia latifolia
Terminalia moluccana
Terminalia myrobalana
Terminalia ovatifolia
Terminalia paraensis
Terminalia rubrigemmis
Terminalia subcordata
OVERVIEW
VPDCalculate
WaterWet
SoilLoamy
LightDirect Bright (8 Hours)
Temperature25° C
Humidity80%
pH6.5
Pressure1,013 mbar
WANT MORE TIPS?
DETAILS
Care Instructions
Terminalia catappa requires bright, direct sunlight and thrives in warm, humid conditions. It prefers moderate temperatures and should be watered regularly to keep the soil evenly moist. The tree can tolerate a range of humidity levels but does best in high humidity. Regular pruning is necessary to maintain its shape and health.Soil
Terminalia catappa prefers well-draining loamy soil that retains moisture but does not become waterlogged. The soil should be rich in organic matter to support its growth. Good drainage is essential to prevent root rot.Fertilizer
Fertilize Terminalia catappa with a balanced fertilizer, such as 10-10-10, during the growing season. Apply the fertilizer every few months to provide the necessary nutrients for healthy growth.Repotting
Repot Terminalia catappa when it outgrows its current container or when the soil becomes compacted. Choose a larger pot with good drainage and fresh, well-draining soil. Repotting is best done in the spring.Propagation
Terminalia catappa can be propagated from seeds or cuttings. Seeds should be soaked in water for 24 hours before planting. Cuttings should be taken from healthy, mature trees and planted in a well-draining soil mix. Propagation is best done in the spring or early summer.Pruning
Prune Terminalia catappa regularly to remove dead or damaged branches and to maintain its shape. Pruning should be done during the dormant season or after the tree has finished flowering. Use clean, sharp tools to make clean cuts.Toxicity
Terminalia catappa is not known to be toxic to pets or humans. However, as with any plant, it is best to keep it out of reach of small children and pets to prevent accidental ingestion.Additional
Terminalia catappa is often used in traditional medicine and its leaves are known for their anti-inflammatory and antimicrobial properties. The tree is also valued for its shade and ornamental appeal in tropical landscapes.REVOLUTIONIZE YOUR PLANT CARE
Make Every Plant Smart
Plant Monitor
STAYS IN YOUR PLANT
Accurately measures the core metrics of your plant – soil moisture, light, temperature and humidity - as well as compound metrics such as Vapor Pressure Deficit (VPD) and Growing Degree Days (GDD).
Shop Now
